Abbey Road Menu

Menu: Week commencing 24th June 2019

 

Monday

Lentils & Chickpeas Cottage Pie served with Green Salad

Fruit

Tuesday 

Teriyaki Chicken Stew with Brown Rice/Vegetable Stir Fry served with Steamed Vegetables

Yoghurts

Wednesday

Bolognaise/Chunky Vegetables in a Light Basil & Tomato Sauce Penne Pasta served with Garden Peas & Carrots

Lemon Cake

Thursday

Chicken/Vegetable Korma with Brown Rice & Steamed Vegetables

Chocolate Brownies