Week of 04/12/2023
Monday
Farfalle with Red Pepper Pesto, Romanesco & Cauliflower with Winter Leaf Salad & Sunflower Seeds (v)
Fresh Fruit Salad
Tuesday
Roasted Root Vegetable Soup with Sauteed Peas, Green Beans & Fresh Bread (v)
Citrus Platter
Wednesday
Baked Lemon Chicken with Rice, Steamed Carrots & Broccoli & Cabbage Salad
Baked Cauliflower & Potatoes with Rice (v)
Date Bars
Thursday
Spinach, Leeks & Feta Cheese Quiche with Roasted Cauliflower, Butter Lettuce & Mint Salad (v)
Yoghurt & Berries Compote
Friday
Noodles with Snow Peas, Red Peppers & Shrimp
Noodles with Snow Peas, Red Peppers & Tofu (v)
Banana Cake