Week commencing 16/03/2020
Monday
Italian Lentil Ragu served with Basmati Rice
Orange & Chocolate Cake
Tuesday
Roast Chicken Bites/ Green Lentils with Broccoli & Pea Pesto served with Egg Free Noodles
Strawberry Yoghurt
Wednesday
Tuna/Vegetarian Pasta Bake with Sweetcorn
Apple & Raisin Flapjack
Thursday
Mild Chicken Tikka/ Tikka Masala with Basmati Rice
Fresh Bananas