Notting Hill Menu

Week Commencing 16/03/2020

Monday

Cauliflower & Broccoli Penne Pasta with Mixed Leaf Salad

Natural Yoghurt

Tuesday 

Mild Chicken/Veggie Korma with Rice & Steamed Vegetables

Fruit

Wednesday 

Shepherds Pie Topped with Sweet Potato Mash/ Mushroom, Spinach & Lentils Cottage Pie served with Steamed Vegetables

Natural Yoghurt

Thursday

Roast Mixed Herb Chicken Breast with Baby Potatoes & Steamed Vegetables/ Aubergine Parmegiana with Green Salad

Fruit